Panela Monitor

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Kokuto Shochu Asahi Distillery Co

The company name and our top seller bottle, ASAHI, comes from the spectacular sunrise appears first to Kikai Island among the Amami islands with a sincere wish of long lasting prosperity.

Over 90 years of experience and history as a local born Shochu Distiller (SHOCHU-SHUZO), ASAHI DISTILLERY has become one of the successful and prestigious Shochu Distiller in the competitive Shochu Industry.

Because of the famous KOKUTO SHOCHU (Brown Sugar shochu) manufacturing is confined to Amami Islands area by government regulation, our eagerness to make the best KOKUTO SHOCHU has strive us to challenge growing own sugar cane field to bring the final product to perfection.